Showing 1–20 of 68 results
Cashew nut based chicken curry
Chicken cooked in kuttanadan special gravy.
Fish fillets simmered in a tangy and mildly spiced coconut curry with raw mango and traditional Kerala spices.
Mix vegetables cooked in South Indian style gravy
Potatoes and cauliflower tossed in onion tomato sauce
Tender beef strips stir-fried with onions, bell peppers, garlic, and green chilies in a savory soy sauce.
Tender Beef cubes cooked in traditional Kerala curry sauce.
Spiced beef strips marinated with a blend of aromatic spices and deep-fried to perfection
Beef cooked in South Indian style Savoy’s special Malli gravy.
Beef chunks cooked in highly flavored onion tomato gravy
Tender beef slow-cooked with potatoes and aromatic spices finished with cocunut milk
Tender chicken cooked in a creamy tomato sauce, marinated with yogurt, fresh ginger, garlic, and a blend of warm spices and with rich butter.
A famous Indian Dish, chicken cooked in tomato butter sauce.
Chickpeas cooked in South Indian style gravy(spicy)
Traditional chettinadu spices blended with chicken cooked in Savoy’s special gravy
Chicken cooked in Kurma Gravy.
Chicken cooked in South Indian Style Savoy’s malli gravy.
Tender chicken cubes cooked in onion tomato gravy.
The dish developed from the Imperial kitchen of the Mughal Empire. Tender chicken cubes infused with creamy cashew nut gravy and spices.
Chicken cooked in South Indian style Savoy’s special gravy.
